I bought a bag of 6 small avocados the other day thinking I may use them in some of the recipes I found on the internet. The other night I got the craving to eat an Avocado. It was late in the evening and hubby was already in bed reading. As I contemplated what to do with it, all of the sudden it came to me that perhaps I could cut it open, salt & pepper it and then add some Srirachi Hot Sauce and eat it like that. . . . so yup, that's what I did. I didn't even remove the seed. I wanted something quick and easy.
Here are the ingredients and directions on how to make this quick and easy guacamole, the lazy girls way.
1 small Avocado
Salt & Pepper to taste
Srirachi Hot Sauce
Until next time,